Brussels Sprouts with Balsamic and Cranberries

If you are looking for a last minute (sweet) side for Thanksgiving, I might have JUST the recipe for you. I whipped this up today, last minute for dinner tonight and it was so good but very sweet…it would go great with turkey, mashed potatoes and some delicious warm bread. I made it with Ina’s Crispy Mustard Chicken and her Mint and Pea Couscous…but find the recipe here and cook away!

 

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